Raboso IGT

Campodipietra

Sparkling wines

Excellent with cold cuts of Venetian tradition, salami, sopressa, cotechino, cheeses and pizza. It perfectly matches to any meat course and with venetian tartare.

Features

Colour
Intense red with purple reflection
Bouquet
Aroma of red fruits, strawberry blackberry and cherry
Taste
Sapid, soft, medium-bodied with well-balanced acidity with sugar
Serving temperature
12-14°C
Alcohol
11% Vol
Raboso IGT